Krishna Ragi Flour

31.0062.00

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Ragi flour is a nutritious flour made from finger millet grains. It is widely used in South Indian cooking for making breads, porridge, and baked goods.

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Ragi flour is produced by grinding dried finger millet (Eleusine coracana) grains into a fine powder. Finger millet, commonly known as ragi, is a hardy cereal crop grown predominantly in India and Africa. It is highly valued for its nutritional benefits and is a staple in many traditional diets.

Brand

Krishna

Department

Groceries

Weight

1Kg, 500g

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Krishna Ragi Flour

Krishna Ragi Flour

31.0062.00

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